Eggs
Benefits of Eggs.
EGG streamly Important Facts.
Nutritious Benefits of Eggs.
Nutritious Benefits of Eggs.
Rich in Lutein and Zeaxanthin Antioxidants aiding in Eye Health.
PROTECT'S LIVER .
Loaded with nutrient Choline and B-Vitamins Micronutrients that protect the Liver.
Keeps you Young .
Contains Carotenoids Antioxidants that slow down the ageing process.
Weight Loss and Management .
As the Glycemic Index of an egg is 0, it helps in losing weight and weight management.
Healthy Hair and Skin.
Makes your skin and hair strong and replenish them with its Biotin, Vitamin B-12 and Protein content.
Heart Health.
Omega-3 Fatty acids that lower the risk of cardiovascular diseases.
Boosts Brain Power.
Provides the nutrient Choline, required by our brain and nervous system for transmitting stimuli.
Immune System.
Helps you fight infections and viruses by giving you a boost in your Immunity.
Essential Amino Acids.
Regular Egg consumption helps build 11 of the 20 essential amino acids needed by our body.
Lowers Inflammation .
It lowers inflammation, boosting the body’s ability to breakdown fat, further lowering the risk of cardiovascular diseases.
